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DickiesBar @DickiesLondon·

Cranachan, a staple Scottish sweet treat, and the inspiration for our Burns Night libation. Kalem has made a genius toasted oat cordial that you've got to taste to believe, and mixed it with fresh raspberry, milk and Longmorn Single Malt. 🥃🏴󠁧󠁢󠁳󠁣󠁴󠁿

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